The C Spot
Something this good, has to be a naughty
Friday, February 7, 2014
The sweet stuff
Chocolate Hearts, Peppermint Meringue Kisses and Profiteroles filled with a Chocolate pastry cream
Saucy little cluck...
Chicken Cordon Bleu served on a fried rice patty and a Dijon Parmesan Sauce
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